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Examining the Filta Group

Posted on : 05-11-2009 | By : Brad Swanson | In : Filta

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Established in the England in 1996, Filta has been gaining attention in the food service industry for longer than a decade with its far-reaching and economical advances in cooking oil and fryer management under the banner of FiltaFry.  In fact, Franchise Times has ranked FiltaFry increasingly higher on its list of America’s fastest growing franchises for three years running.  As such, it’s not astonishing that this group is generating a lot of interest amongst investors.

Recently the company has expanded its offerings with the exciting addition of the new FiltaCool commercial refrigeration filters.  This new service, added in 2008 continues the Filta reputation for radical advancement in kitchen management.  Filta’s continued growth as a franchising entity, combined with the simplicity of operating a Filta mobile franchise, makes Filta an attractive alternative for investors wishing to start up their own businesses.

What is Filta?

Filta is the pinacle of mobile, on-site business ventures.  Filta owners provide two quality services, FiltaFry and FiltaCool.  These services are both done at the locations of the customers’ establishments.  The Filta services are all environmentally sound and specifically designed to increase efficiency and to promote workplace safety.  Filta eliminates waste and considerably lowers expenses for its customers.

The FiltaFry Service

FiltaFry, the original service which established the Filta name in the food service industry, provides a total cooking oil and fryer management package.  Filta technicians arrive on scheduled weekly visits to restaurants and other commercial kitchens.  There they micro-filter fryer oil and clean and inspect fryers.  The sophisticated filtration system removes 99 percent of debris from cooking oil.  This doubles its usable life, allowing kitchens to decrease their oil usage by half.  FiltaFry operators clean and maintain fryers as well as oil.  They vacuum clean fryers and keep them running optimally, eliminating the need for restaurant staff to perform these hazardous duties.

The FiltaCool Service

FiltaCool filters provide all of the enhanced efficiency and cost-effectiveness associated with Filta to a business’s coolers.  FiltaCool filters are cheap and inconspicuous.  Nevertheless, these filters make a immense difference.  They act by regulating the interior atmosphere of a cooler.  These filters extend the usability of fresh produce, boost equipment performance and diminish the damage of long-term use to coolers.  By using FiltaCool filters, businesses save money on expensive upkeep and significantly decrease their financial losses caused by waste.

Filta Franchising
Filta franchises are simple to learn and simple to operate, even without prior knowledge.  The Filta Group provides all of the knowledge you need through an extensive series of classes and in-field training.  Filta franchises cost little to set up and can be run from home.  The FiltaFry and FiltaCool services are both eco-friendly which make them highly marketable in the current marketplace.  Filta is so efficient at eliminating waste and saving customers money that in almost all cases the service actually more than pays for itself.  As such, the services almost sell themselves.  Filta provides you with an easily marketable business that gives you the flexibility of being your own boss.

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